Arby’s Had the Meats…

Why can’t chicken restaurants just sell chicken? To that end, Arby’s is now making burgers. But not just any burger… a wagyu burger.  Before I get into what wagyu is, I want to talk about Arby’s… and Burger Kingâ...
by Communicado Magazine
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The Impossible Whopper

I can resist fast food. But I cannot resist Burger King. My latest discovery at Burger King? The Impossible Whopper. Now I’ve been eating Whoppers in volume for more decades than I’d care to say. I was even a Burger King in...
by Communicado Magazine
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Newman’s Own Pizzas

I like pizza, but, I don’t love it. I find it interesting when I talk to people who say they could eat pizza everyday of their lives and be really happy. Not me. I remember back to my days in college. We’d decide to get fan...
by Communicado Magazine
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Dr. Pepper Ten

I’ve been injecting Dr. Pepper into my blood stream since I was about seven. Like many of my food vices, it’s the only soda/soft drink/pop I will drink. But, I restrict how much so as not to over-saturate the joy. And now t...
by Communicado Magazine
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Reinventing Chick-fil-A

I used to love Chick-fil-A. It was a treat. The only Chick-fil-A was in an obscure mall a train ride away. It was an adventure… Then Chick-fil-A decided to condemn same-sex marriage and I had to cut off my support as a consum...
by Communicado Magazine
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Addicted to Deli

I grew up in an extremely Jewish community. So Jewish that we did not go to school on Rosh Hashanah or Yom Kippur. So with that goes a lot of delis. Old fashioned, authentic Jewish delis. MMmmmm. I love deli, especially corned ...
by Communicado Magazine
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